Laney Acevedo

Laney’s passion for hospitality was sparked by a trip to France at age 15, after which she returned to her hometown of Boise, Idaho with dreams of becoming a sommelier. She later graduated from the Culinary Institute of America with a Bachelor’s in Restaurant and Hospitality Management, focusing on Advanced Wine Studies. Laney’s career highlights include roles as General Manager at Kingston Standard Brewing Co., Manager and Events Coordinator at Primo Waterfront, and Sommelier at Troutbeck. At Milea Estate Vineyard, Laney brings her expertise to each event, crafting experiences with warmth and precision. She lives locally with her partner, a chef, their three cats, and a German Shepherd.